parsley, vegetable oil, scallion, soy sauce & fish sauce recipes
4 recipes
Page 1
Spicy Shrimp Stir-Fry with Noodles
mygorgeousrecipes.com
Ingredients: fish sauce, soy sauce, vegetable oil, parsley, scallion, shrimp, noodle, dark soy sauce, ginger root, rice wine vinegar, sesame oil, snow peas, carrot, sugar, garlic
Pancit Bam-i with Canton and Sotanghon Noodles
asianinamericamag.com
Ingredients: fish sauce, soy sauce, vegetable oil, parsley, scallion, chicken broth, pork shoulder, shrimp, chicken breast, lap cheong, noodle, lemon, cabbage, snap peas, carrot, onion, garlic
Fried Pork Gyoza with Dipping Sauce
allrecipes.com
Ingredients: fish sauce, soy sauce, vegetable oil, parsley, scallion, sausage, gyoza wrapper, hoisin sauce, gochujang, ginger root, rice wine vinegar, sesame oil, sriracha, egg, canned pineapple, garlic, chili flake, water chestnut
Cabbage Egg Roll Bowls
thestarvingchefblog.com
Ingredients: fish sauce, soy sauce, vegetable oil, parsley, scallion, chicken breast, chorizo, dumpling wrapper, lemon, red onion, sesame seed, cabbage, ginger root, tenderstem broccoli, carrot, sriracha, white pepper, egg, apple cider vinegar, mirin, garlic, baby corn, chili flake, water chestnut, chinese five spice