parsley, vegetable oil, scallop & rosemary recipes
3 recipes
Page 1
Chestnut Parsnip Cream Soup with Scallops
experiencefresh.ca
Ingredients: scallop, rosemary, vegetable oil, parsley, butter, cream, chestnut, lemon, red wine vinegar, bay leaf, olive oil, leek, parsnip, thyme, vegetable broth, nutmeg
Galton Blackiston’s fish pie
goodtoknow.co.uk
Ingredients: scallop, rosemary, vegetable oil, parsley, prawns, smoked haddock, salmon, monkfish, cod, heavy cream, flour, milk, butter, cream, lemon, egg, capers, onion, potato
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: scallop, rosemary, vegetable oil, parsley, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, lemon, white wine, shallot, zucchini, chive, champagne vinegar, egg, olive oil, cream of tartar, grits, thyme, summer squash, garlic, tarragon