parsley, white beans, carrot, canned tomato & balsamic vinegar recipes
6 recipes
Page 1
Sausage Bean and Pasta Stew
hy-vee.com
Ingredients: balsamic vinegar, carrot, parsley, white beans, canned tomato, chicken broth, chicken sausage, bread, macaroni, spinach, thyme, onion, garlic
Slow Cooker Sausage, Bean and Pasta Stew
crecipe.com
Ingredients: balsamic vinegar, carrot, parsley, white beans, canned tomato, chicken broth, hot italian sausage, parmesan, bread, ditalini, thyme, onion, garlic
Sausage, Bean and Pasta Stew
foodnetwork.com
Ingredients: balsamic vinegar, carrot, parsley, white beans, canned tomato, chicken broth, hot italian sausage, parmesan, bread, ditalini, thyme, onion, garlic
Slow-cooked lamb shank and bean ragu
womensweeklyfood.com.au
Ingredients: balsamic vinegar, carrot, parsley, white beans, canned tomato, canned anchovy, lamb shank, flour, celery, white wine, olive oil, borlotti beans, onion, chile pepper
Slow-Cooker Heavenly Ham and Bean Soup
pillsbury.com
Ingredients: balsamic vinegar, carrot, parsley, white beans, canned tomato, chicken broth, deli ham, smoked ham hock, butter, celery, white wine, bay leaf, kidney beans, chickpea, thyme, onion, garlic
Lamb shank & bean ragu
womensweeklyfood.com.au
Ingredients: balsamic vinegar, carrot, parsley, white beans, canned tomato, canned anchovy, lamb shank, flour, celery, rosemary, red wine, olive oil, borlotti beans, cinnamon, onion, chile pepper, garlic