parsley, white beans, olive oil, canned tomato & borlotti beans recipes
3 recipes
Page 1
Slow-cooked lamb shank and bean ragu
womensweeklyfood.com.au
Ingredients: parsley, white beans, olive oil, borlotti beans, canned tomato, canned anchovy, lamb shank, flour, celery, white wine, balsamic vinegar, carrot, onion, chile pepper
Homemade 3 Bean Vegetarian Chili
yummly.com
Ingredients: parsley, white beans, olive oil, borlotti beans, canned tomato, celery, basil, carrot, black beans, oregano, bell pepper, onion, garlic, vegetable broth
Lamb shank & bean ragu
womensweeklyfood.com.au
Ingredients: parsley, white beans, olive oil, borlotti beans, canned tomato, canned anchovy, lamb shank, flour, celery, balsamic vinegar, rosemary, red wine, carrot, cinnamon, onion, chile pepper, garlic