parsley, white rice, lemon, mint & dill recipes
12 recipes
Page 1
Meatless grape leaves stuffed with lemon Recipe - (4/5)
gourmandize.com
Ingredients: lemon, dill, parsley, mint, white rice, grape leaves, olive oil, onion
Dolmades (stuffed grape leaves)
justapinch.com
Ingredients: lemon, dill, parsley, mint, white rice, chicken broth, grape leaves, olive oil, scallion
Stuffed Grape Leaves Recipe | Dolma Recipe
thecookingfoodie.com
Ingredients: lemon, dill, parsley, mint, white rice, ground beef, grape leaves, olive oil, onion
Greek Dolmades (Stuffed Vine Leaves)
finedininglovers.com
Ingredients: lemon, dill, parsley, mint, white rice, pine nut, raisins, grape leaves, allspice, olive oil, onion
Turkish Sarma with Vine Leaves
tastycraze.com
Ingredients: lemon, dill, parsley, mint, white rice, walnut, raisins, grape leaves, olive oil, onion, sugar
Turkish-Style Meatless Vine Rolls
tastycraze.com
Ingredients: lemon, dill, parsley, mint, white rice, raisins, carrot, olive oil, tomato paste, thyme, onion, garlic
Turkish Eggplant
tastycraze.com
Ingredients: lemon, dill, parsley, mint, white rice, beef broth, butter, eggplant, chickpea, tomato, onion, garlic, cayenne
Dolmeh barge mo - stuffed grape leaves
carolinescooking.com
Ingredients: lemon, dill, parsley, mint, white rice, ground beef, yellow split peas, grape leaves, tomato paste, onion, turmeric, garlic, tarragon
Peppers with Rice and Currant Filling
eatsmarter.com
Ingredients: lemon, dill, parsley, mint, white rice, pine nut, currant, allspice, olive oil, tomato, bell pepper, onion, sugar
STUFFED DRIED EGGPLANTS
turkishfoodchef.com
Ingredients: lemon, dill, parsley, mint, white rice, cumin, pepper paste, eggplant, vegetable oil, sumac, tomato paste, onion, garlic, chili flake
Greek cabbage rolls
akispetretzikis.com
Ingredients: lemon, dill, parsley, mint, white rice, chicken broth, ground beef, flour, butter, cumin, cabbage, rosemary, olive oil, onion, garlic
Traditional Dolma Recipe
organicfacts.net
Ingredients: lemon, dill, parsley, mint, white rice, beef stew meat, pine nut, ghee, greek yogurt, cumin, currant, grape leaves, allspice, olive oil, tomato paste, onion, sugar, garlic