parsley, white rice, lemon, onion & currant recipes
7 recipes
Page 1
Dolmas - Stuffed Grape Leaves Recipe
ethnicspoon.com
Ingredients: lemon, currant, parsley, onion, white rice, pine nut, grape leaves, allspice, olive oil, mint, sugar
Derevi Sarma Yalanchi ( Stuffed Grape Leaves)
internationalcuisine.com
Ingredients: lemon, currant, parsley, onion, white rice, pine nut, dill, paprika, fresh mint, grape leaves, olive oil, tomato paste
Peppers with Rice and Currant Filling
eatsmarter.com
Ingredients: lemon, currant, parsley, onion, white rice, pine nut, dill, allspice, olive oil, tomato, bell pepper, mint, sugar
Steamed Mussels with Rice
eatsmarter.com
Ingredients: lemon, currant, parsley, onion, white rice, mussel, pine nut, paprika, allspice, olive oil, clove, tomato paste, cinnamon, sugar
Armenian Stuffed Grape Leaves
readthespirit.com
Ingredients: lemon, currant, parsley, onion, white rice, pine nut, dill, fresh mint, grape leaves, allspice, olive oil, cinnamon, green cardamom, sugar, canned tomato
Stuffed Green Pepper Recipe
giverecipe.com
Ingredients: lemon, currant, parsley, onion, white rice, ground beef, pine nut, cumin, olive oil, tomato paste, cinnamon, tomato, bell pepper, chili powder, mint, garlic
Traditional Dolma Recipe
organicfacts.net
Ingredients: lemon, currant, parsley, onion, white rice, beef stew meat, pine nut, ghee, greek yogurt, cumin, dill, grape leaves, allspice, olive oil, tomato paste, mint, sugar, garlic