parsley, white rice, olive oil, dill & pine nut recipes
9 recipes
Page 1
Greek Stuffed Vine Leaves -Dolmadakia
realgreekrecipes.com
Ingredients: pine nut, dill, parsley, olive oil, white rice, lemon, grape leaves, cornstarch, onion
Lemony Greek Dolmathes with Toasted Pine Nuts
hildaskitchenblog.com
Ingredients: pine nut, dill, parsley, olive oil, white rice, lemon, fresh mint, grape leaves, onion, scallion
Dolmas - A Middle Eastern Appetizer
godairyfree.org
Ingredients: pine nut, dill, parsley, olive oil, white rice, lemon, sun dried tomato, grape leaves, onion, chili flake
Greek Dolmades (Stuffed Vine Leaves)
finedininglovers.com
Ingredients: pine nut, dill, parsley, olive oil, white rice, lemon, raisins, grape leaves, allspice, onion, mint
Derevi Sarma Yalanchi ( Stuffed Grape Leaves)
internationalcuisine.com
Ingredients: pine nut, dill, parsley, olive oil, white rice, lemon, paprika, currant, fresh mint, grape leaves, tomato paste, onion
Baked tomatoes with nutty rice filling
womensweeklyfood.com.au
Ingredients: pine nut, dill, parsley, olive oil, white rice, flour, milk, butter, currant, tomato, thyme, onion
Peppers with Rice and Currant Filling
eatsmarter.com
Ingredients: pine nut, dill, parsley, olive oil, white rice, lemon, currant, allspice, tomato, bell pepper, onion, mint, sugar
Armenian Stuffed Grape Leaves
readthespirit.com
Ingredients: pine nut, dill, parsley, olive oil, white rice, lemon, currant, fresh mint, grape leaves, allspice, cinnamon, onion, green cardamom, sugar, canned tomato
Traditional Dolma Recipe
organicfacts.net
Ingredients: pine nut, dill, parsley, olive oil, white rice, beef stew meat, ghee, greek yogurt, cumin, lemon, currant, grape leaves, allspice, tomato paste, onion, mint, sugar, garlic