parsley, white wine, basil, chicken stock, parmesan, garlic & canned anchovy recipes
4 recipes
Page 1
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: chicken stock, canned anchovy, parmesan, white wine, basil, parsley, garlic, pork loin, heavy cream, flour, lemon, shallot, brown sugar, rosemary, olive oil, capers
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: chicken stock, canned anchovy, parmesan, white wine, basil, parsley, garlic, pork loin, heavy cream, flour, lemon, shallot, brown sugar, rosemary, olive oil, capers
Mediterranean chicken salad
womensweeklyfood.com.au
Ingredients: chicken stock, canned anchovy, parmesan, white wine, basil, parsley, garlic, chicken breast, sourdough bread, butter, lemon, extra virgin olive oil, tomato, arugula, black olives, bell pepper
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: chicken stock, canned anchovy, parmesan, white wine, basil, parsley, garlic, celery, lemon, extra virgin olive oil, spaghetti squash, marjoram, carrot, bay leaf, tomato paste, tomato, thyme, onion, chile pepper