parsley, white wine, butter, fish stock & fish fillets recipes
3 recipes
Page 1
Fish Ravioli
eatsmarter.com
Ingredients: fish fillets, fish stock, butter, white wine, parsley, semolina flour, pastry flour, lemon, egg, thyme, onion, scallion
Baked fish with a crunchy dijon mustard crust on braised potatoes and leeks ( SERVES 4 )
eatwell.co.nz
Ingredients: fish fillets, fish stock, butter, white wine, parsley, panko, lemon, extra virgin olive oil, dijon mustard, leek, thyme, onion, potato, garlic
Bouillabaisse
greatchefs.com
Ingredients: fish fillets, fish stock, butter, white wine, parsley, shrimp, oyster, lobster tail, mussel, crab, celery, shallot, brandy, fennel, carrot, olive oil, tomato paste, tomato, leek, saffron, bell pepper, onion, garlic, scallion