parsley, white wine, canned tomato, kalamata olives & canned cannellini beans recipes
1 recipes
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Pan-Seared Cod with Cannellini Bean Puttanesca
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Ingredients: white wine, canned cannellini beans, kalamata olives, parsley, canned tomato, cod, lemon, vegetable oil, olive oil, capers, thyme, onion, garlic, vegetable broth