parsley, white wine, canned tomato, parmesan, bay leaf & butter recipes
4 recipes
Page 1
Italian Sausage Soup with Tortellini Recipe - (4.5/5)
keyingredient.com
Ingredients: parmesan, butter, white wine, bay leaf, parsley, canned tomato, beef broth, sweet italian sausage, tortellini, tomato sauce, carrot, onion, garlic, italian seasoning
Extra Cheesy Baked Gnocchi Bolognese Recipe
iamafoodblog.com
Ingredients: parmesan, butter, white wine, bay leaf, parsley, canned tomato, ground beef, fish sauce, ground pork, milk, mozzarella, gnocchi, celery, carrot, olive oil, tomato paste, onion, garlic
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: parmesan, butter, white wine, bay leaf, parsley, canned tomato, chicken broth, chicken tenders, celery, cracked pepper, herbes de provence, tomato sauce, kalamata olives, eggplant, rosemary, carrot, polenta, olive oil, cornstarch, capers, onion
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: parmesan, butter, white wine, bay leaf, parsley, canned tomato, lamb shoulder, veal stock, flour, lasagna, milk, mozzarella, celery, rosemary, basil, carrot, olive oil, tomato paste, thyme, onion, garlic, nutmeg