parsley, white wine, canned tomato, saffron & risotto rice recipes
6 recipes
Page 1
Vegan Mushroom Paella
connoisseurusveg.com
Ingredients: white wine, parsley, saffron, risotto rice, canned tomato, lemon, paprika, peas, olive oil, button mushroom, onion, garlic, vegetable broth
PAELLA Recipe
keyingredient.com
Ingredients: white wine, parsley, saffron, risotto rice, canned tomato, shrimp, chicken stock, mussel, chorizo, boneless skinless chicken thighs, lemon, bay leaf, peas, olive oil, onion, garlic
Dutch Oven Paella
spoonacular.com
Ingredients: white wine, parsley, saffron, risotto rice, canned tomato, chicken broth, shrimp, chorizo, boneless skinless chicken thighs, lemon, extra virgin olive oil, artichoke, bay leaf, peas, bell pepper, onion, garlic
Paella
leitesculinaria.com
Ingredients: white wine, parsley, saffron, risotto rice, canned tomato, shrimp, chicken stock, mussel, chorizo, boneless skinless chicken thighs, lemon, bay leaf, peas, olive oil, bell pepper, onion, garlic
PAELLA
chefspencil.com
Ingredients: white wine, parsley, saffron, risotto rice, canned tomato, chicken stock, prawns, squid, mussel, chorizo, chicken thighs, butter, lemon, extra virgin olive oil, peas, bell pepper, onion, garlic
Seafood Paella
africanbites.com
Ingredients: white wine, parsley, saffron, risotto rice, canned tomato, shrimp, mussel, chorizo, seafood stock, lemon, bay leaf, peas, smoked paprika, olive oil, bell pepper, thyme, onion, garlic