parsley, white wine, celery, hot sauce & worcestershire recipes

13 recipes

Page 1

Cream of Shrimp Soup

cdkitchen.com

Ingredients: worcestershire, celery, white wine, hot sauce, parsley, shrimp, heavy cream, butter, carrot, bay leaf, thyme, onion, potato

Rachael's Colossal Shrimp Cocktail

rachaelrayshow.com

Ingredients: worcestershire, celery, white wine, hot sauce, parsley, shrimp, crackers, ketchup, lemon, peppercorn, prepared horseradish, carrot, bay leaf, thyme, onion, garlic

One Pot Andouille Sausage Jambalaya

lisasdinnertimedish.com

Ingredients: worcestershire, celery, white wine, hot sauce, parsley, chicken stock, andouille, butter, creole seasoning, bay leaf, olive oil, tomato paste, tomato, bell pepper, onion, garlic, white rice

One Pot Spicy Chicken Stew - Easy Chicken and Vegetable Recipe

recipesjust4u.com

Ingredients: worcestershire, celery, white wine, hot sauce, parsley, chicken stock, chicken thighs, flour, butter, sweet pepper, smoked paprika, olive oil, edamame, onion, sweet corn, canned tomato, garlic

Shrimp Etouffee

food.com

Ingredients: worcestershire, celery, white wine, hot sauce, parsley, shrimp, clam juice, flour, butter, lemon, tomato sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion

Shrimp Etouffeé

food.com

Ingredients: worcestershire, celery, white wine, hot sauce, parsley, shrimp, clam juice, flour, butter, lemon, tomato sauce, basil, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion

Shrimp Etouffee Recipe

grandbaby-cakes.com

Ingredients: worcestershire, celery, white wine, hot sauce, parsley, shrimp, chicken stock, heavy cream, flour, butter, lemon, creole seasoning, garlic powder, tomato paste, bell pepper, onion, canned tomato, cooked rice, cayenne

Redfish Courtbouillon (Court Bouillon)

justapinch.com

Ingredients: worcestershire, celery, white wine, hot sauce, parsley, chicken stock, red snapper, flour, lemon, tomato sauce, basil, vegetable oil, bay leaf, bell pepper, thyme, onion, canned tomato, garlic, scallion, cayenne

Crawfish Gratin

louisianacookin.com

Ingredients: worcestershire, celery, white wine, hot sauce, parsley, crawfish, parmesan, heavy cream, flour, milk, gruyere, butter, panko, cheddar, lemon, white pepper, bell pepper, onion, garlic, old bay seasoning

Shrimp Étouffée Recipe:

whatscookingamerica.net

Ingredients: worcestershire, celery, white wine, hot sauce, parsley, shrimp, clam juice, flour, butter, lemon, tomato sauce, basil, bay leaf, white pepper, bell pepper, thyme, onion, cooked rice, garlic, scallion

Party Food All-Star: The Ultimate Gulf Blue Crab Gratin

foodrepublic.com

Ingredients: worcestershire, celery, white wine, hot sauce, parsley, soft-shell crab, parmesan, heavy cream, flour, milk, bread, butter, panko, cheddar, lemon, creole seasoning, white pepper, bell pepper, onion, scallion, nutmeg

Louisiana Blue Crab Gratin

noblepig.com

Ingredients: worcestershire, celery, white wine, hot sauce, parsley, soft-shell crab, parmesan, heavy cream, flour, milk, bread, butter, panko, cheddar, lemon, creole seasoning, white pepper, bell pepper, onion, scallion, nutmeg

Deviled Oysters with Sour Mango Slaw and Tabasco Butter Sauce

greatchefs.com

Ingredients: worcestershire, celery, white wine, hot sauce, parsley, oyster, bacon, bread crumbs, heavy cream, butter, lemon, shallot, vegetable oil, dijon mustard, egg, mayonnaise, champagne, leek, bell pepper, thyme, chile pepper, mango, garlic, lime