parsley, white wine, dijon mustard & mussel recipes
8 recipes
Page 1
Doubled baked mussel souffle with parsley sauce ( SERVES 4 )
eatwell.co.nz
Ingredients: mussel, white wine, dijon mustard, parsley, flour, milk, butter, cream, egg
Moules Marinade
yummly.co.uk
Ingredients: mussel, white wine, dijon mustard, parsley, bread, cream, vegetable oil, onion, garlic
Mussels On The Half Shell With Ravigote Sauce
cdkitchen.com
Ingredients: mussel, white wine, dijon mustard, parsley, chive, white wine vinegar, egg, olive oil, capers, onion, chervil
Mussels Dijonaise
food.com
Ingredients: mussel, white wine, dijon mustard, parsley, heavy cream, butter, shallot, bay leaf, thyme, onion, garlic
Mussels with salsa verde and olive oil chips
deliciousmagazine.co.uk
Ingredients: mussel, white wine, dijon mustard, parsley, chicken stock, extra virgin olive oil, red wine vinegar, olive oil, capers, onion, potato, garlic
Mussel vinaigrette with cucumber and mint salad
gourmettraveller.com.au
Ingredients: mussel, white wine, dijon mustard, parsley, baguette, lemon, romaine, extra virgin olive oil, cucumber, red wine vinegar, tomato, bell pepper, onion, mint, garlic
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: mussel, white wine, dijon mustard, parsley, clam, prawns, squid, fish stock, spaghetti, lemon, extra virgin olive oil, vegetable oil, bay leaf, egg, tomato, saffron, bell pepper, onion, garlic
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: mussel, white wine, dijon mustard, parsley, canned anchovy, butter, celery, lemon, dill, shallot, zucchini, fennel, extra virgin olive oil, fresh mint, basil, carrot, radish, capers, watercress, tarragon, vegetable broth