parsley, white wine, flour, saffron & egg recipes
10 recipes
Page 1
Dairy-free mussels mouclade
deliciousmagazine.co.uk
Ingredients: flour, white wine, egg, parsley, saffron, mussel, shallot, extra virgin olive oil, soy cream, curry, garlic
Chicken in Creamy Saffron Sauce
ethnicspoon.com
Ingredients: flour, white wine, egg, parsley, saffron, chicken breast, heavy cream, shallot, vegetable oil, olive oil, garlic, nutmeg
Albóndigas Recipe | Cook the Book
seriouseats.com
Ingredients: flour, white wine, egg, parsley, saffron, ground beef, bread crumbs, olive oil, tomato, onion, garlic, sunflower oil
Chicken Pies with Saffron
yummly.com
Ingredients: flour, white wine, egg, parsley, saffron, lard, chicken breast, yeast, carrot, olive oil, tomato, onion, garlic
Spanish Mini Meatballs In Saffron Sauce Recipe:
whatscookingamerica.net
Ingredients: flour, white wine, egg, parsley, saffron, chicken broth, ground beef, ground pork, bread, paprika, extra virgin olive oil, onion, garlic
Mussel and saffron veloute
gourmettraveller.com.au
Ingredients: flour, white wine, egg, parsley, saffron, mussel, fish stock, butter, cream, bay leaf, thyme, onion, garlic
Seafood Broth with Potato Slice
eatsmarter.com
Ingredients: flour, white wine, egg, parsley, saffron, mussel, manchego, cream, shallot, vegetable oil, curry, olive oil, onion, potato, garlic, vegetable broth
Herb-Crumbed Crispy Chicken With Saffron Cream Sauce
food.com
Ingredients: flour, white wine, egg, parsley, saffron, chicken breast, milk, butter, cream, panko, garlic powder, chive, bouillon cube, olive oil, cornstarch, tomato, onion, garlic, tarragon
Provencal Soup
tastycraze.com
Ingredients: flour, white wine, egg, parsley, saffron, whitefish, shrimp, parmesan, croutons, butter, orange, bay leaf, olive oil, tomato paste, tomato, leek, thyme, onion, chile pepper, garlic
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: flour, white wine, egg, parsley, saffron, clam, chicken stock, red mullet, mussel, milk, celery, lemon, shallot, basil, olive oil, tomato, baby greens, dry vermouth, garlic, chili flake, nutmeg