parsley, white wine, leek, risotto rice & tarragon recipes
2 recipes
Page 1
Creamy Lemon Rice with Herbs
womansday.com
Ingredients: white wine, parsley, leek, risotto rice, tarragon, chicken broth, parmesan, sour cream, lemon, olive oil, onion, garlic
Onion and fennel risotto with chicken meatballs
womensweeklyfood.com.au
Ingredients: white wine, parsley, leek, risotto rice, tarragon, ground chicken, chicken bones, bread crumbs, parmesan, butter, celery, peppercorn, fennel, carrot, bay leaf, egg, olive oil, onion, garlic