parsley, white wine, sea bass, garlic & spaghetti recipes
2 recipes
Page 1
Faster Pasta: Make This Bavette Al Branzino
foodrepublic.com
Ingredients: sea bass, spaghetti, white wine, parsley, garlic, fish stock, extra virgin olive oil, tomato, onion
Sea Bass "Puttanesca"
foodnetwork.com
Ingredients: sea bass, spaghetti, white wine, parsley, garlic, canned anchovy, parmesan, kalamata olives, extra virgin olive oil, basil, capers, canned tomato, chili flake