parsley, whole chicken, chicken stock & turmeric recipes
8 recipes
Page 1
Djaj Mqualli (Moroccan Preserved Lemon Chicken Tagine)
curiouscuisiniere.com
Ingredients: whole chicken, chicken stock, parsley, turmeric, preserved lemon, green olives, ginger powder, olive oil, saffron, cilantro, onion, garlic
Lemon Chicken with Olives and Potatoes
healthy-delicious.com
Ingredients: whole chicken, chicken stock, parsley, turmeric, lemon, paprika, green olives, coriander, ginger powder, carrot, olive oil, potato, sugar, garlic
Rustic Free Form Moroccan Chicken Pie
myfoodbook.com.au
Ingredients: whole chicken, chicken stock, parsley, turmeric, puff pastry, cumin, carrot, egg, jalapeno, olive oil, cornstarch, date, coriander powder, onion, garlic
Wine-Poached Chicken with Charmoula
marthastewart.com
Ingredients: whole chicken, chicken stock, parsley, turmeric, couscous, cumin, lemon, peppercorn, white wine, paprika, extra virgin olive oil, tomato juice, cilantro, garlic, cayenne
Chicken tagine with olives and lemon
womensweeklyfood.com.au
Ingredients: whole chicken, chicken stock, parsley, turmeric, cumin, lemon, kabocha squash, preserved lemon, green olives, ginger powder, olive oil, coriander powder, saffron, cilantro, new potato, onion, garlic
Moroccan Chicken Tagine with Olives and Preserved Lemons
closetcooking.com
Ingredients: whole chicken, chicken stock, parsley, turmeric, cumin, preserved lemon, paprika, harissa, green olives, ginger root, honey, vegetable oil, cinnamon, saffron, cilantro, onion, garlic, cayenne
Chermoula Chicken Pumpkin Tagine with Almond Pilaf
myfoodbook.com.au
Ingredients: whole chicken, chicken stock, parsley, turmeric, slivered almonds, ghee, cumin, lemon, ginger root, raisins, honey, long-grain white rice, olive oil, butternut squash, tomato paste, cinnamon, cilantro, onion, chile pepper, garlic
Mel B’s Caribbean chicken curry
jamieoliver.com
Ingredients: whole chicken, chicken stock, parsley, turmeric, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, ginger root, apple, jamaican curry, extra virgin olive oil, carrot, white wine vinegar, long-grain white rice, bay leaf, dijon mustard, allspice, kidney beans, cinnamon, plantain, fennel seed, cilantro, bell pepper, thyme, onion, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper