parsley, worcestershire, bread crumbs, heavy cream & cognac recipes
2 recipes
Page 1
New York Times Lobster Thermidor
recipeland.com
Ingredients: worcestershire, bread crumbs, heavy cream, parsley, cognac, lobster, parmesan, butter, paprika, hot sauce, egg, button mushroom, sherry, pimiento
New York Times Lobster Thermidor
cdkitchen.com
Ingredients: worcestershire, bread crumbs, heavy cream, parsley, cognac, lobster, parmesan, maggi sauce, butter, paprika, hot sauce, egg, button mushroom, sherry, pimiento