parsley, worcestershire, carrot, extra virgin olive oil & parsnip recipes
5 recipes
Page 1
Old-Fashioned Shepherd's Pie
besthealthmag.ca
Ingredients: worcestershire, extra virgin olive oil, carrot, parsley, parsnip, ground lamb, beef stock, milk, celery, tomato sauce, red lentils, margarine, leek, onion, potato
Classic Shepherd's Pie
readersdigest.ca
Ingredients: worcestershire, extra virgin olive oil, carrot, parsley, parsnip, ground lamb, beef broth, milk, butter, celery, tomato sauce, red lentils, leek, onion, potato
Healthy Crock Pot Beef Stew
recipesrun.com
Ingredients: worcestershire, extra virgin olive oil, carrot, parsley, parsnip, beef broth, beef roast, whole-wheat flour, celery, red wine, bay leaf, peas, tomato paste, thyme, onion, potato, garlic
Meatloaf Meal Prep
flavcity.com
Ingredients: worcestershire, extra virgin olive oil, carrot, parsley, parsnip, ground beef, walnut, panko, ketchup, cracked pepper, lemon, hot sauce, egg, olive oil, bell pepper, thyme, agave nectar, onion, garlic
White Wine Braised Short Ribs with Balsamic-Mustard Marinated Vegetables Over White Cheddar Polenta
spoonforkbacon.com
Ingredients: worcestershire, extra virgin olive oil, carrot, parsley, parsnip, beef short ribs, beef stock, parmesan, heavy cream, butter, cheddar, celery, cracked pepper, lemon, white wine, balsamic vinegar, baby carrot, brown sugar, apple, marjoram, polenta, wholegrain mustard, radish, tomato paste, beetroot, thyme, onion, garlic, scallion