parsley, worcestershire, carrot, vegetable oil, tomato paste & canned anchovy recipes
1 recipes
Page 1
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: worcestershire, canned anchovy, carrot, vegetable oil, parsley, tomato paste, chicken stock, ground lamb, parmesan, milk, butter, fresh mint, bay leaf, spinach, onion, potato, canned tomato, garlic