parsley, zucchini, basil, pine nut & canned anchovy recipes
1 recipes
Page 1
Grilled and marinated zucchini with grated bottarga
goodfood.com.au
Ingredients: canned anchovy, pine nut, zucchini, basil, parsley, bottarga, celery, lemon, red wine vinegar, olive oil, capers, chile pepper, sugar, garlic