parsley, zucchini, lemon, basil & cilantro recipes
9 recipes
Page 1
Easy Baked Zucchini Chips w/ Avocado Green Goddess Dip (Paleo, AIP, Vegan, No-cheese)
unboundwellness.com
Ingredients: lemon, zucchini, basil, parsley, cilantro, garlic powder, olive oil, onion powder, avocado oil, avocado, scallion
Shaved Zucchini and Avocado Salad with Green Goddess Dressing
cuisineathome.com
Ingredients: lemon, zucchini, basil, parsley, cilantro, canned anchovy, buttermilk, olive oil, avocado, garlic, scallion
Toasted Barley Salad with Fresh Herbs, Tomato & Zucchni Recipe - (4.2/5)
keyingredient.com
Ingredients: lemon, zucchini, basil, parsley, cilantro, chicken stock, pine nut, barley, monterey jack, red onion, extra virgin olive oil, tomato
Mediterranean Skillet Chicken
lifemadesweeter.com
Ingredients: lemon, zucchini, basil, parsley, cilantro, chicken broth, chicken breast, sun dried tomato, olive oil, oregano, bell pepper, onion, garlic
Zucchini and Avocado Salad with Garlic Herb Dressing
theforkedspoon.com
Ingredients: lemon, zucchini, basil, parsley, cilantro, microgreens, kale, tahini, honey, olive oil, chickpea, apple cider vinegar, arugula, jicama, avocado, scallion
Grilled Vegetable Couscous Salad
goodcheapeats.com
Ingredients: lemon, zucchini, basil, parsley, cilantro, israeli couscous, red onion, ginger root, red wine vinegar, olive oil, oregano, bell pepper, sugar, turmeric, garlic, chili flake
Veggie Power Salad
meghantelpner.com
Ingredients: lemon, zucchini, basil, parsley, cilantro, tamari, apple, kale, broccoli, carrot, olive oil, sunflower seeds, chickpea, tomato, oregano, quinoa, pumpkin seeds, garlic
Moroccan Butternut Chicken Soup
acedarspoon.com
Ingredients: lemon, zucchini, basil, parsley, cilantro, chicken broth, chicken breast, couscous, feta, cumin, paprika, coriander, olive oil, butternut squash, tomato paste, cinnamon, onion, turmeric, garlic, chili flake, cayenne
Minestrone Soup
theforkedspoon.com
Ingredients: lemon, zucchini, basil, parsley, cilantro, parmesan, ditalini, celery, canned cannellini beans, kale, rosemary, carrot, kidney beans, olive oil, tomato paste, oregano, green beans, onion, canned tomato, garlic, vegetable broth, chili flake