parsley, zucchini, lemon, capers & eggplant recipes

9 recipes

Page 1

Mediterranean vegetable tarts

taste.com.au

Ingredients: lemon, zucchini, eggplant, parsley, capers, puff pastry, red onion, cherry tomato, basil, dijon mustard, olive oil, arugula, pasta sauce

Roast lamb with summer vegetables

goodfood.com.au

Ingredients: lemon, zucchini, eggplant, parsley, capers, leg of lamb, canned anchovy, parmesan, red onion, cherry tomato, olive oil, bell pepper, mint, garlic

Ratatouille

jamieoliver.com

Ingredients: lemon, zucchini, eggplant, parsley, capers, herbes de provence, red onion, fennel, coriander, basil, olive oil, tomato, bell pepper, mint, garlic

Roasted vegetable parcels with tapenade dressing

womensweeklyfood.com.au

Ingredients: lemon, zucchini, eggplant, parsley, capers, pancetta, canned anchovy, goat cheese, red onion, balsamic vinegar, cherry tomato, kalamata olives, rice paper, olive oil, button mushroom, garlic

Grilled Seasonal Vegetables with Nicoise "Aioli"

canolainfo.org

Ingredients: lemon, zucchini, eggplant, parsley, capers, anchovy paste, greek yogurt, red onion, shallot, dijon mustard, canola mayonnaise, black olives, bell pepper, potato, garlic, canola oil

Grilled Seasonal Vegetables with Nicoise "Aioli"

jamiegeller.com

Ingredients: lemon, zucchini, eggplant, parsley, capers, anchovy paste, greek yogurt, red onion, shallot, dijon mustard, canola mayonnaise, black olives, bell pepper, potato, garlic, canola oil

Vegetable Couscous Salad

tasteofhome.com

Ingredients: lemon, zucchini, eggplant, parsley, capers, couscous, balsamic vinegar, cherry tomato, green olives, rosemary, basil, dijon mustard, olive oil, bell pepper, thyme, garlic

Baked ricotta with char-grilled vegetables and salsa verde

womensweeklyfood.com.au

Ingredients: lemon, zucchini, eggplant, parsley, capers, canned anchovy, sourdough bread, parmesan, ricotta, extra virgin olive oil, chive, basil, bay leaf, egg, bell pepper, garlic, chili flake

Grilled Vegetable Tuna Salad Recipe

tastyeverafter.com

Ingredients: lemon, zucchini, eggplant, parsley, capers, canned tuna, israeli couscous, cumin, extra virgin olive oil, basil, champagne vinegar, dijon mustard, bell pepper, summer squash, asparagus, garlic, scallion, chili flake