parsley, zucchini, lemon, red onion & black olives recipes
10 recipes
Page 1
Paleo Mediterranean Pasta Salad
empoweredsustenance.com
Ingredients: lemon, red onion, zucchini, parsley, black olives, balsamic vinegar, garlic powder, cucumber, olive oil
Baked fish on vegetables (low-fat)
taste.com.au
Ingredients: lemon, red onion, zucchini, parsley, black olives, whitefish, dijon mustard, olive oil, tomato, garlic
Grilled Asparagus, Zucchini, and Bread Salad with Olive-Caper Dressing Recipe
seriouseats.com
Ingredients: lemon, red onion, zucchini, parsley, black olives, bread, extra virgin olive oil, red wine vinegar, capers, asparagus
Mediterranean Farro Salad
cilantroandcitronella.com
Ingredients: lemon, red onion, zucchini, parsley, black olives, farro, eggplant, red wine vinegar, olive oil, tomato, garlic
Italian Pasta Salad
spaceshipsandlaserbeams.com
Ingredients: lemon, red onion, zucchini, parsley, black olives, parmesan, spiral pasta, mozzarella, cherry tomato, vinaigrette dressing, bell pepper
Mediterranean Pasta Salad
cookingwithcurls.com
Ingredients: lemon, red onion, zucchini, parsley, black olives, bow-tie pasta, feta, cherry tomato, extra virgin olive oil, white wine vinegar, oregano, garlic
Italian Zucchini Pasta Salad
inspiralized.com
Ingredients: lemon, red onion, zucchini, parsley, black olives, salami, provolone, cherry tomato, extra virgin olive oil, red wine vinegar, basil, artichoke, oregano, chili flake
One Pan Greek Chicken Meal Prep (Paleo, Whole30, AIP)
unboundwellness.com
Ingredients: lemon, red onion, zucchini, parsley, black olives, chicken breast, dill, cherry tomato, coconut yogurt, garlic powder, cucumber, olive oil, oregano, avocado oil, cauliflower rice
Grilled Seasonal Vegetables with Nicoise "Aioli"
canolainfo.org
Ingredients: lemon, red onion, zucchini, parsley, black olives, anchovy paste, greek yogurt, shallot, eggplant, dijon mustard, canola mayonnaise, capers, bell pepper, potato, garlic, canola oil
Grilled Seasonal Vegetables with Nicoise "Aioli"
jamiegeller.com
Ingredients: lemon, red onion, zucchini, parsley, black olives, anchovy paste, greek yogurt, shallot, eggplant, dijon mustard, canola mayonnaise, capers, bell pepper, potato, garlic, canola oil