parsley, zucchini, lemon, thyme, extra virgin olive oil & olive oil recipes
3 recipes
Page 1
Grilled pork chops with zucchini, fennel and mint salad
gourmettraveller.com.au
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, olive oil, thyme, pork cutlets, pecorino, fennel, garlic
Barbecued spatchcock with zucchini, fennel and olive salad
gourmettraveller.com.au
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, olive oil, thyme, canned anchovy, cornish hen, fennel, red wine vinegar, fennel seed, black olives, garlic, scallion, chili flake
Grilled Whole Red Snapper with
winemag.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, olive oil, thyme, red snapper, shallot, fennel, eggplant, white pepper, tomato, oregano, bell pepper, onion, summer squash, garlic, chili flake