parsley, zucchini, lemon, tomato, basil & capers recipes
4 recipes
Page 1
Sautéed Steelhead Trout with Zucchini and Tomato “Ratatouille”
thedailymeal.com
Ingredients: lemon, zucchini, basil, parsley, capers, tomato, trout, white pepper, olive oil, thyme, onion, garlic
Italian Chopped Salad With Farro & Chickpeas
italianfoodforever.com
Ingredients: lemon, zucchini, basil, parsley, capers, tomato, farro, red onion, radicchio, extra virgin olive oil, cucumber, arugula, bell pepper, canned chickpea
Ratatouille
jamieoliver.com
Ingredients: lemon, zucchini, basil, parsley, capers, tomato, herbes de provence, red onion, fennel, eggplant, coriander, olive oil, bell pepper, mint, garlic
Meatball Weight Loss Meal Prep
flavcity.com
Ingredients: lemon, zucchini, basil, parsley, capers, tomato, ground beef, ground pork, parmesan, celery, broccoli, honey, red wine, carrot, egg, olive oil, tomato paste, oregano, bell pepper, thyme, onion, garlic, chili flake