parsley, zucchini, lemon, tomato, onion & extra virgin olive oil recipes
7 recipes
Page 1
Lebanese stuffed zucchini
tastymediterraneo.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, tomato, onion, mint, white rice
Zucchini and Tomato Salad
stephgaudreau.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, tomato, onion, fresh mint, cinnamon, saffron, garlic
Vegan Paella (with Marinated Peppers and Artichokes)
linsfood.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, tomato, onion, green olives, roasted red peppers, artichoke, smoked paprika, saffron, paella rice, garlic, vegetable broth
Spicy grilled vegetable rolls & chickpea salad
jamieoliver.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, tomato, onion, flatbread, cumin, red onion, mixed greens, paprika, harissa, eggplant, honey, bell pepper, canned chickpea
Zucchini Boats With Chickpeas In Tomato Hummus Recipe
archanaskitchen.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, tomato, onion, cumin, sun dried tomato, dried chilies, tahini, button mushroom, oregano, kala chana, chili powder, garlic, chili flake
Beef and Zucchini Stuffed Tomatoes
recipeland.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, tomato, onion, beef stew meat, walnut, basil, egg, olive oil, tomato paste, oregano, summer squash, garlic, italian seasoning
Grilled Whole Red Snapper with
winemag.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, tomato, onion, red snapper, shallot, fennel, eggplant, white pepper, olive oil, oregano, bell pepper, thyme, summer squash, garlic, chili flake