parsley, zucchini, milk, olive oil & tomato paste recipes
5 recipes
Page 1
Moussaka Shepherd's Pie
foodess.com
Ingredients: milk, zucchini, parsley, olive oil, tomato paste, ground lamb, parmesan, butter, lemon, eggplant, red wine, cinnamon, onion, potato, garlic
Pancakes Layered with Meat and Vegetables
eatsmarter.com
Ingredients: milk, zucchini, parsley, olive oil, tomato paste, mixed ground meat, swiss cheese, pastry flour, vegetable oil, egg, oregano, bell pepper, onion, canned tomato, garlic
Gluten Free Turkey Meatball Stew
theglutenfree.com
Ingredients: milk, zucchini, parsley, olive oil, tomato paste, ground turkey, beef broth, bread crumbs, flour, carrot, bay leaf, egg, bell pepper, thyme, onion, canned tomato, garlic, seasoned salt, english mustard
Vegetarian Moussaka
cdkitchen.com
Ingredients: milk, zucchini, parsley, olive oil, tomato paste, bread crumbs, parmesan, ricotta, flour, butter, eggplant, red wine, white pepper, egg, button mushroom, cinnamon, tomato, oregano, onion, nutmeg
Mediterranean Layered Bake
slimmingeats.com
Ingredients: milk, zucchini, parsley, olive oil, tomato paste, parmesan, mozzarella, red onion, balsamic vinegar, eggplant, extra virgin olive oil, basil, cornstarch, tomato, oregano, fennel seed, bell pepper, potato, garlic, vegetable broth