parsley, zucchini, olive oil, canned chickpea & flour recipes
2 recipes
Page 1
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: flour, zucchini, parsley, olive oil, canned chickpea, worcestershire, celery, paprika, bay leaf, bell pepper, thyme, onion, canned tomato, cooked rice, garlic, scallion, vegetable broth, cayenne
Falafel Bowls with Brown Rice and Tahini Sauce
thelastfoodblog.com
Ingredients: flour, zucchini, parsley, olive oil, canned chickpea, cumin, cracked pepper, lemon, red onion, cherry tomato, sesame seed, brown rice, coriander, tahini, coriander powder, cilantro, bell pepper, sweet potato, garlic