parsley, zucchini, olive oil, lemon, extra virgin olive oil & tomato recipes
5 recipes
Page 1
Cooked Vegetable Salad Recipe
paleoleap.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, olive oil, tomato, red onion, eggplant, snow peas, fresh mint, mayonnaise, baby greens, mint, garlic
Feta and slow-roasted tomato salad
deliciousmagazine.co.uk
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, olive oil, tomato, feta, red onion, green olives, romaine, cucumber, fresh mint, sugar, garlic
Griddled vegetables & feta with tabbouleh
jamieoliver.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, olive oil, tomato, pistachio, cracked wheat, feta, red onion, eggplant, cucumber, fresh mint, honey, oregano, garlic
Beef and Zucchini Stuffed Tomatoes
recipeland.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, olive oil, tomato, beef stew meat, walnut, basil, egg, tomato paste, oregano, onion, summer squash, garlic, italian seasoning
Grilled Whole Red Snapper with
winemag.com
Ingredients: lemon, zucchini, extra virgin olive oil, parsley, olive oil, tomato, red snapper, shallot, fennel, eggplant, white pepper, oregano, bell pepper, thyme, onion, summer squash, garlic, chili flake