parsley, zucchini, onion, feta & canned chickpea recipes
3 recipes
Page 1
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: feta, zucchini, parsley, onion, canned chickpea, celery, kalamata olives, white balsamic vinegar, fennel, extra virgin olive oil, carrot, dijon mustard, capers, oregano, arugula, bell pepper, summer squash
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: feta, zucchini, parsley, onion, canned chickpea, celery, kalamata olives, white balsamic vinegar, fennel, extra virgin olive oil, carrot, dijon mustard, capers, oregano, arugula, bell pepper, summer squash
Ottolenghi's Lamb Kofta with Corn, Zucchini & Roasted Carrot Salad and Homemade Hummus
thebrickkitchen.com
Ingredients: feta, zucchini, parsley, onion, canned chickpea, ground lamb, pine nut, pita, lemon, pomegranate molasses, coriander, tahini, corn cob, carrot, allspice, olive oil, cinnamon, mint, chile pepper, garlic