parsley, zucchini, thyme, vegetable broth & pesto recipes

3 recipes

Page 1

Stone Soup (Vegetable Barley Soup)

cookwithcampbells.ca

Ingredients: pesto, zucchini, parsley, thyme, vegetable broth, parmesan, pearl barley, celery, extra virgin olive oil, carrot, bay leaf, olive oil, tomato, green beans, onion, potato, garlic

Tuscan bean and veggie soup

easycheesyvegetarian.com

Ingredients: pesto, zucchini, parsley, thyme, vegetable broth, bread, pearl barley, celery, kale, extra virgin olive oil, cannellini beans, carrot, vegetable oil, oregano, bell pepper, onion, canned tomato, garlic

Grandma's Minestrone

readersdigest.ca

Ingredients: pesto, zucchini, parsley, thyme, vegetable broth, parmesan, rigatoni, celery, kale, marjoram, rosemary, basil, carrot, vegetable oil, bay leaf, peas, white beans, olive oil, tomato, onion, summer squash, potato, wax beans, garlic