parsley, zucchini, vegetable broth, carrot, tomato & peas recipes
5 recipes
Page 1
Vegetarian, Leek, and Orzo Soup
yummly.co.uk
Ingredients: zucchini, carrot, peas, parsley, tomato, vegetable broth, orzo, white wine, paprika, olive oil, leek, bell pepper, onion, garlic
Vegetarian Paella
awesomecuisine.com
Ingredients: zucchini, carrot, peas, parsley, tomato, vegetable broth, lemon, paprika, textured vegetable protein, artichoke, bay leaf, olive oil, saffron, bell pepper, cooked rice, garlic
Vegetarian minestrone soup
sneakyveg.com
Ingredients: zucchini, carrot, peas, parsley, tomato, vegetable broth, vegan parmesan, short-cut pasta, bread, cannellini beans, olive oil, oregano, green beans, bell pepper, onion, garlic
Minestrone Soup
yummly.co.uk
Ingredients: zucchini, carrot, peas, parsley, tomato, vegetable broth, vegan parmesan, short-cut pasta, bread, cannellini beans, olive oil, oregano, green beans, bell pepper, onion, garlic
Grandma's Minestrone
readersdigest.ca
Ingredients: zucchini, carrot, peas, parsley, tomato, vegetable broth, pesto, parmesan, rigatoni, celery, kale, marjoram, rosemary, basil, vegetable oil, bay leaf, white beans, olive oil, thyme, onion, summer squash, potato, wax beans, garlic