parsley, zucchini, vegetable broth, eggplant & harissa recipes
4 recipes
Page 1
Moroccan veg and chickpea tagine
olivemagazine.com
Ingredients: harissa, zucchini, eggplant, parsley, vegetable broth, couscous, cumin, red onion, olive oil, chickpea, cinnamon, tomato, coriander powder, bell pepper, prunes, garlic
Seven-veg tagine
jamieoliver.com
Ingredients: harissa, zucchini, eggplant, parsley, vegetable broth, couscous, cumin, cabbage, ginger root, coriander, fresh mint, carrot, tomato paste, chickpea, pumpkin, saffron, onion, potato
Moroccan Vegetable Tagine
thelastfoodblog.com
Ingredients: harissa, zucchini, eggplant, parsley, vegetable broth, cumin, cracked pepper, honey, apricot, bay leaf, olive oil, chickpea, cinnamon, coriander powder, onion, canned tomato, sweet potato, garlic
Moroccan-style vegetable stew with harissa
womensweeklyfood.com.au
Ingredients: harissa, zucchini, eggplant, parsley, vegetable broth, greek yogurt, cumin, red onion, paprika, honey, carrot, butternut squash, coriander powder, cilantro, parsnip, chile pepper, potato, garlic