parsley, zucchini, vegetable broth, tomato & risotto rice recipes
4 recipes
Page 1
Vegetable Risotto
eatsmarter.com
Ingredients: zucchini, parsley, tomato, risotto rice, vegetable broth, parmesan, cracked pepper, white wine, shallot, peas, olive oil
Stuffed Peppers with Rice (Vegan)
eatsmarter.com
Ingredients: zucchini, parsley, tomato, risotto rice, vegetable broth, basil, olive oil, bell pepper, onion, chile pepper, garlic
Vegetarian paella
womensweeklyfood.com.au
Ingredients: zucchini, parsley, tomato, risotto rice, vegetable broth, red onion, peas, smoked paprika, olive oil, button mushroom, green beans, saffron, bell pepper, garlic
Risotto with Vegetables
nonnabox.com
Ingredients: zucchini, parsley, tomato, risotto rice, vegetable broth, parmesan, butter, celery, white wine, eggplant, extra virgin olive oil, carrot, baby greens, bell pepper, onion, garlic