parsley, zucchini, vegetable oil, basil & olive oil recipes
6 recipes
Page 1
Mia Kouppa: Zucchini fritters
miakouppa.com
Ingredients: zucchini, basil, vegetable oil, parsley, olive oil, flour, feta, chive, fresh mint, egg
Salmon and zucchini fritters
womensweeklyfood.com.au
Ingredients: zucchini, basil, vegetable oil, parsley, olive oil, salmon, flour, sour cream, lemon, dill
Fish Skewers with Basil Chimichurri
foodnetwork.com
Ingredients: zucchini, basil, vegetable oil, parsley, olive oil, cod, lemon, cherry tomato, white wine vinegar, onion, garlic, chili flake
Flatbread with Grilled Vegetables and Herb Dressing
eatsmarter.com
Ingredients: zucchini, basil, vegetable oil, parsley, olive oil, parmesan, bread, butter, lemon, balsamic vinegar, bell pepper, safflower oil, garlic, scallion
Tacos with Vegetable Rice Stuffing
eatsmarter.com
Ingredients: zucchini, basil, vegetable oil, parsley, olive oil, deli ham, parmesan, paprika, hot sauce, glutinous rice, cornmeal, tomato, saffron, onion, garlic
Grandma's Minestrone
readersdigest.ca
Ingredients: zucchini, basil, vegetable oil, parsley, olive oil, pesto, parmesan, rigatoni, celery, kale, marjoram, rosemary, carrot, bay leaf, peas, white beans, tomato, thyme, onion, summer squash, potato, wax beans, garlic, vegetable broth