parsley, zucchini, vegetable oil & bay leaf recipes

9 recipes

Page 1

Pilaf

womensweeklyfood.com.au

Ingredients: zucchini, vegetable oil, bay leaf, parsley, carrot, long-grain white rice, cinnamon, leek, saffron, lentils, onion, canned tomato, vegetable broth

Veal and Courgette Kebabs

eatsmarter.com

Ingredients: zucchini, vegetable oil, bay leaf, parsley, prosciutto, veal cutlet, feta, lemon, cherry tomato, green olives, anise liqueur, olive oil, sage, arugula

Goulash Soup

eatsmarter.com

Ingredients: zucchini, vegetable oil, bay leaf, parsley, beef stew meat, beef broth, paprika, marjoram, red wine, tomato paste, bell pepper, chili powder, onion, garlic

Beef Goulash Soup with Vegetables

eatsmarter.com

Ingredients: zucchini, vegetable oil, bay leaf, parsley, beef stew meat, beef broth, lemon, paprika, marjoram, tomato paste, bell pepper, onion, potato, garlic, caraway

Chicken Tortellini Soup

petersfoodadventures.com

Ingredients: zucchini, vegetable oil, bay leaf, parsley, chicken stock, bacon, boneless skinless chicken thighs, parmesan, tortellini, celery, basil, carrot, tomato, oregano, onion, garlic

Stuffed Pork Loin with Vegetables

eatsmarter.com

Ingredients: zucchini, vegetable oil, bay leaf, parsley, deli ham, chicken stock, pork loin, paprika, eggplant, rosemary, carrot, tomato, leek, bell pepper, onion, potato, garlic

Stuffed ancho chillies

gourmettraveller.com.au

Ingredients: zucchini, vegetable oil, bay leaf, parsley, chicken stock, queso fresco, flour, long-grain white rice, egg, jalapeno, olive oil, tomato, thyme, onion, ancho chile peppers, potato, garlic

Poached Chicken Breast with Barley

greatchefs.com

Ingredients: zucchini, vegetable oil, bay leaf, parsley, chicken stock, chicken breast, barley, celery, cracked pepper, peppercorn, ginger root, cucumber, rosemary, basil, shiitake mushroom, carrot, tomato, leek, onion, safflower oil, garlic

Grandma's Minestrone

readersdigest.ca

Ingredients: zucchini, vegetable oil, bay leaf, parsley, pesto, parmesan, rigatoni, celery, kale, marjoram, rosemary, basil, carrot, peas, white beans, olive oil, tomato, thyme, onion, summer squash, potato, wax beans, garlic, vegetable broth