parsley, zucchini, vegetable oil, egg & chicken stock recipes

3 recipes

Page 1

Turkey Albondigas soup

amiraspantry.com

Ingredients: chicken stock, zucchini, vegetable oil, egg, parsley, ground turkey, bread crumbs, cumin, celery, brown rice, carrot, oregano, cilantro, onion, potato, garlic

Stuffed ancho chillies

gourmettraveller.com.au

Ingredients: chicken stock, zucchini, vegetable oil, egg, parsley, queso fresco, flour, long-grain white rice, bay leaf, jalapeno, olive oil, tomato, thyme, onion, ancho chile peppers, potato, garlic

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: chicken stock, zucchini, vegetable oil, egg, parsley, scallop, salmon roe, heavy cream, milk, butter, cheddar, lemon, white wine, shallot, chive, rosemary, champagne vinegar, olive oil, cream of tartar, grits, thyme, summer squash, garlic, tarragon