parsley, zucchini, vegetable oil, lemon & eggplant recipes
5 recipes
Page 1
Ratatouille Salad
bettycrocker.com
Ingredients: lemon, zucchini, eggplant, vegetable oil, parsley, basil, mustard powder, tomato, bell pepper, onion
Easy Baba Ganoush Recipe
californiagrown.org
Ingredients: lemon, zucchini, eggplant, vegetable oil, parsley, cumin, paprika, extra virgin olive oil, tahini, garlic
Instant Pot® Lentil Vegetable Soup
allrecipes.com
Ingredients: lemon, zucchini, eggplant, vegetable oil, parsley, chicken broth, cumin, carrot, lentils, bell pepper, onion, canned tomato, garlic
Sea bass fillets with Italian style vegetables
properfoodie.com
Ingredients: lemon, zucchini, eggplant, vegetable oil, parsley, sea bass, tomato sauce, fennel, fresh mint, olive oil, black olives, chile pepper, potato, garlic
Moroccan Couscous Salad
foxyfolksy.com
Ingredients: lemon, zucchini, eggplant, vegetable oil, parsley, chicken broth, couscous, cumin, red onion, raisins, carrot, olive oil, coriander powder, bell pepper, mint, turmeric, garlic