parsley, zucchini, vegetable oil, lemon, garlic & carrot recipes
6 recipes
Page 1
Instant Pot® Lentil Vegetable Soup
allrecipes.com
Ingredients: lemon, zucchini, carrot, vegetable oil, parsley, garlic, chicken broth, cumin, eggplant, lentils, bell pepper, onion, canned tomato
Sunshine Squash Salad
plantbasedcooking.com
Ingredients: lemon, zucchini, carrot, vegetable oil, parsley, garlic, dill, red onion, balsamic vinegar, cherry tomato, red cabbage, ginger root, rainbow chard, oregano, apple cider vinegar, scallion
Chicken with Herb Sauce and Vegetables
eatsmarter.com
Ingredients: lemon, zucchini, carrot, vegetable oil, parsley, garlic, chicken broth, chicken breast, yogurt, sour cream, shallot, broccoli, kohlrabi, white pepper, thyme, vegetable broth
Lentil Falafel Bowl
lentils.org
Ingredients: lemon, zucchini, carrot, vegetable oil, parsley, garlic, flour, israeli couscous, cumin, shallot, red lentils, za'atar, coriander, tahini, chard, arugula, canola oil
Moroccan Couscous Salad
foxyfolksy.com
Ingredients: lemon, zucchini, carrot, vegetable oil, parsley, garlic, chicken broth, couscous, cumin, red onion, eggplant, raisins, olive oil, coriander powder, bell pepper, mint, turmeric
Chicken Soup
eatsmarter.com
Ingredients: lemon, zucchini, carrot, vegetable oil, parsley, garlic, chicken broth, chicken breast, heavy cream, noodle, butter, pastry flour, celery, white wine, peas, fennel seed, onion, sweet corn