parsnip, bay leaf, canned tomato & chili flake recipes

2 recipes

Page 1

Italian Style Vegetarian Farro Soup

savoryspiceshop.com

Ingredients: bay leaf, parsnip, canned tomato, chili flake, parmesan, farro, canned cannellini beans, kale, extra virgin olive oil, fleur de sel, carrot, black truffle, parsley, onion, garlic, vegetable broth, bouquet garni

Spicy Lentil Soup

food52.com

Ingredients: bay leaf, parsnip, canned tomato, chili flake, cumin, celery, white wine, hot sauce, carrot, olive oil, oregano, lentils, spinach, onion, potato, garlic, vegetable broth