parsnip, bay leaf, red wine & button mushroom recipes

10 recipes

Page 1

Braised Lamb Shanks With Root Vegetables

heb.com

Ingredients: red wine, bay leaf, button mushroom, parsnip, beef broth, lamb shank, flour, orange, rosemary, carrot, olive oil, onion, garlic

The Best (No Hassle) Keto Instant Pot Beef Stew

ketopots.com

Ingredients: red wine, bay leaf, button mushroom, parsnip, beef broth, beef roast, celery, carrot, olive oil, tomato paste, thyme, onion, garlic

Irish Lamb & Lentil Stew

lentils.org

Ingredients: red wine, bay leaf, button mushroom, parsnip, lamb shoulder, beef broth, flour, beer, rosemary, carrot, tomato paste, leek, garlic, canola oil, green lentils

Bean Stew With Parsnip Mash

nutritionstudies.org

Ingredients: red wine, bay leaf, button mushroom, parsnip, almond milk, celery, baby carrot, brown rice flour, smoked paprika, parsley, white beans, thyme, onion, potato, pearl onion, garlic

Braised Beef Pot Pie

sidechef.com

Ingredients: red wine, bay leaf, button mushroom, parsnip, beef steak, beef stock, puff pastry, butter, celery, red onion, rosemary, carrot, egg, olive oil, tomato paste, rutabaga, garlic

Medieval Pottage Stew

brandnewvegan.com

Ingredients: red wine, bay leaf, button mushroom, parsnip, barley, balsamic vinegar, cabbage, rosemary, carrot, rolled oats, sage, leek, green beans, thyme, onion, turnip, vegetable broth

Cozy Vegetable Stew

zuckerjagdwurst.com

Ingredients: red wine, bay leaf, button mushroom, parsnip, flour, shallot, canned whole tomato, carrot, parsley, tomato paste, leek, spinach, thyme, potato, turmeric, garlic, mustard, vegetable broth, hokkaido pumpkin

Emeril's Best Beef Pressure-Cooker Stew Recipe - (4.5/5)

keyingredient.com

Ingredients: red wine, bay leaf, button mushroom, parsnip, beef stew meat, beef broth, flour, celery, paprika, collard greens, garlic powder, rosemary, parsley, olive oil, essence, oregano, onion powder, thyme, onion, turnip, garlic, cayenne, white rice

Bigos (Hunter's Stew)

gonnawantseconds.com

Ingredients: red wine, bay leaf, button mushroom, parsnip, pork shoulder, beef stew meat, kielbasa, bacon, beef broth, flour, sauerkraut, soup base, paprika, brown sugar, apple, marjoram, carrot, olive oil, prunes, onion, canned tomato, garlic, cider, caraway

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: red wine, bay leaf, button mushroom, parsnip, celery, tamari, shallot, sun dried tomato, extra virgin olive oil, rosemary, burdock root, carrot, arrowroot flour, celeriac, parsley, kombu, sage, lima beans, thyme, mirin, onion, turnip, potato, garlic