parsnip, bay leaf, vegetable broth & soy sauce recipes
3 recipes
Page 1
Hearty Lentil Soup II
crecipe.com
Ingredients: soy sauce, bay leaf, parsnip, vegetable broth, worcestershire, celery, red wine, carrot, vegetable oil, leek, lentils, potato, canned tomato, scallion
Vegan Winter Vegetable Stew with Cheesy Herb Dumplings
rabbitandwolves.com
Ingredients: soy sauce, bay leaf, parsnip, vegetable broth, almond milk, flour, baking powder, nutritional yeast, carrot, olive oil, button mushroom, sage, apple cider vinegar, apple juice, thyme, onion, potato, garlic, baking soda
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: soy sauce, bay leaf, parsnip, vegetable broth, worcestershire, flour, milk, butter, cheddar, currant jelly, celery, red wine, carrot, peas, olive oil, tomato paste, thyme, onion, potato, chestnut mushroom, garlic, green lentils