parsnip, beef broth, onion, red wine & leek recipes
6 recipes
Page 1
Lentils and Pea Stew with Fried Onions
eatsmarter.com
Ingredients: beef broth, parsnip, leek, onion, red wine, pancetta, pastry flour, butter, red wine vinegar, bay leaf, peas, carrot, lentils
Oxtail Soup
savorthebest.com
Ingredients: beef broth, parsnip, leek, onion, red wine, oxtail, bay leaf, parsley, celery, rosemary, carrot, garlic, potato, vegetable oil
Venison and Mushrooms
eatsmarter.com
Ingredients: beef broth, parsnip, leek, onion, red wine, venison, butter, heavy cream, lingonberry, celery, juniper berry, carrot, chestnut mushroom, wild mushroom, vegetable oil
German Style Braised Beef Rolls
savorthebest.com
Ingredients: beef broth, parsnip, leek, onion, red wine, bacon, beef steak, flour, butter, bay leaf, parsley, grapeseed oil, celery, carrot, pickle, wholegrain mustard
Sauerbraten with Spaetzle
eatsmarter.com
Ingredients: beef broth, parsnip, leek, onion, red wine, beef stew meat, pastry flour, bread, ghee, egg, tomato paste, bay leaf, sugar, cornstarch, celery, peppercorn, vinegar, juniper berry, dark chocolate, carrot, clove
Sauerbraten with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: beef broth, parsnip, leek, onion, red wine, beef stew meat, lard, pastry flour, ghee, egg, bay leaf, red cabbage, sugar, cornstarch, celery, peppercorn, vinegar, juniper berry, carrot, clove, potato, apple