Ingredients: butter, parsnip, onion, carrot, pancetta, beef broth, pastry flour, red wine vinegar, bay leaf, leek, red wine, peas, lentils
Split Pea Purée with Roasted Root Vegetables
nourishedkitchen.com
Ingredients: butter, parsnip, onion, carrot, chicken bone broth, bacon, deli ham, rye bread, white pepper, thyme, celeriac, extra virgin olive oil, split peas