parsnip, butter, onion, beef stock & bacon recipes

1 recipes

Page 1

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: beef stock, bacon, butter, parsnip, onion, chicken stock, wild boar, milk, cream, whipped cream, brioche, red lentils, egg, bay leaf, honey, sherry, thyme, parsley, balsamic vinegar, juniper berry, carrot, nutmeg, vegetable broth, white wine vinegar, garlic, shallot, vegetable oil, frying oil