parsnip, button mushroom & extra virgin olive oil recipes

10 recipes

Page 1

Steak with Red Wine Glazed Carrots, Parsnips & Mushrooms

jamiegeller.com

Ingredients: extra virgin olive oil, button mushroom, parsnip, chicken stock, beef steak, red wine, carrot, parsley

Savory Roasted Roots

heb.com

Ingredients: extra virgin olive oil, button mushroom, parsnip, herbes de provence, red onion, carrot, rutabaga, turnip, potato, sweet potato, garlic

Rabbit Stew with Mushrooms

simplyrecipes.com

Ingredients: extra virgin olive oil, button mushroom, parsnip, chicken stock, rabbit, butter, shallot, mixed mushrooms, parsley, sherry, porcini, thyme, garlic

Easy Peasy Venison Stew

allrecipes.com

Ingredients: extra virgin olive oil, button mushroom, parsnip, beef stock, venison, flour, balsamic vinegar, kiwi, rosemary, red wine, carrot, thyme, onion, potato, garlic

French White Burgundy Chicken and Egg Noodles

foodnetwork.com

Ingredients: extra virgin olive oil, button mushroom, parsnip, chicken stock, bacon, chicken tenders, egg noodle, flour, butter, celery, red wine, carrot, parsley, thyme, pearl onion, nutmeg

Creamy Chicken and Mushroom One-Pot with Pot Pie Toppers

foodnetwork.com

Ingredients: extra virgin olive oil, button mushroom, parsnip, chicken stock, chicken breast, heavy cream, flour, puff pastry, butter, celery, white wine, bay leaf, dijon mustard, egg, sage, new potato, onion

Vegan Lentil Shepherds Pie

makingthymeforhealth.com

Ingredients: extra virgin olive oil, button mushroom, parsnip, worcestershire, vegan butter, garlic powder, chive, non-dairy milk, red wine, carrot, celeriac, tomato paste, oregano, lentils, thyme, onion, potato, garlic, vegetable broth

Moroccan Chicken in a Pot

oregonlive.com

Ingredients: extra virgin olive oil, button mushroom, parsnip, chicken broth, whole chicken, cumin, lemon, ginger root, roasted red peppers, coriander, carrot, vegetable oil, leek, cilantro, turnip, potato, garlic, chili flake, caraway

Vegetable Shepard's Pie

jamiegeller.com

Ingredients: extra virgin olive oil, button mushroom, parsnip, milk, butter, chestnut, red wine, carrot, chard, potato starch, egg, parsley, tomato paste, thyme, onion, potato, coconut milk, pearl onion, jerusalem artichoke, sweet potato, garlic

Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen

thefullhelping.com

Ingredients: extra virgin olive oil, button mushroom, parsnip, celery, tamari, shallot, sun dried tomato, rosemary, burdock root, red wine, carrot, arrowroot flour, bay leaf, celeriac, parsley, kombu, sage, lima beans, thyme, mirin, onion, turnip, potato, garlic