parsnip, carrot, chicken broth & red onion recipes
10 recipes
Page 1
Roasted Root Vegetable Soup
eatingwell.com
Ingredients: chicken broth, parsnip, red onion, carrot, milk, flour, olive oil, thyme, sweet potato, garlic
Apple Cider–Braised Chicken with Parsnips & Kale
cleaneatingmag.com
Ingredients: chicken broth, parsnip, red onion, carrot, chicken thighs, whole-wheat flour, kale, coriander powder, cider, dijon mustard, extra virgin olive oil
Skillet Lemon Chicken with Roasted Vegetables
skinnyms.com
Ingredients: chicken broth, parsnip, red onion, carrot, chicken breast, lemon, bell pepper, olive oil, rosemary, garlic, potato
Ground Turkey Soup with Veggie Roots
primaverakitchen.com
Ingredients: chicken broth, parsnip, red onion, carrot, ground turkey, olive oil, italian seasoning, celery, canned tomato, scallion, garlic
Honey-Mustard Chicken with Roasted Vegetables
allrecipes.com
Ingredients: chicken broth, parsnip, red onion, carrot, chicken breast, honey, sweet potato, butternut squash, rosemary, white wine, extra virgin olive oil, wholegrain mustard
Ginger Chicken Soup With Vegetables
realsimple.com
Ingredients: chicken broth, parsnip, red onion, carrot, rotisserie chicken, biscuit dough, turnip, olive oil, celery, peas, ginger root, scallion, garlic
Dry Brined Turkey
sweetandsavorymeals.com
Ingredients: chicken broth, parsnip, red onion, carrot, whole turkey, butter, lemon, orange, smoked paprika, sage, thyme, italian seasoning, celery, rosemary, garlic
Root Vegetable Zoodle Soup with Bacon and Basil Oil
bonappetit.com
Ingredients: chicken broth, parsnip, red onion, carrot, bacon, canned anchovy, lemon, bay leaf, turnip, brussels sprout, oregano, olive oil, thyme, basil, garlic
Roasted Vegetable Soup
food.com
Ingredients: chicken broth, parsnip, red onion, carrot, eggplant, bell pepper, turnip, oregano, olive oil, zucchini, thyme, balsamic vinegar, basil, garlic, potato
Turkey Meatball and Vegetable Stew
allrecipes.com
Ingredients: chicken broth, parsnip, red onion, carrot, worcestershire, ground turkey, button mushroom, egg, bay leaf, cornstarch, parsley, onion, celery, peas, butternut squash, quick-cooking oats, white wine, basil, garlic