parsnip, celery, beef stew meat, onion & tagliatelle recipes
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Pasta with Goulash Sauce and Oranges
eatsmarter.com
Ingredients: beef stew meat, tagliatelle, parsnip, onion, celery, parmesan, ghee, tomato paste, orange, leek, olive oil, red wine, rosemary, carrot, vegetable broth, garlic